Learn how to start and grow a successful Gourmet Popsicle Business from 2 Industry Experts with our special In-Person Training!
Want to build a delicious and profitable business?
Take giant steps toward catapulting your dessert idea with proven tactics and no-nonsense techniques during our 1 day intensive training class in Sunny South Florida! Learn how to manufacture high quality gourmet popsicles, create the right sales, marketing and business strategy and leave with an action plan to keep you on track towards growth so you can carve out your piece of the pie in the explosive Gourmet Ice Pop Industry. Learn Directly from Felecia Hatcher, and other industry experts!
Trainings NOW available every Month in Miami.
Here are our upcoming date…
May 10th 2019
Free Lunch and delicious snacks
Miami Ice Pop Business Tour
Optional Bonus: Join us at we visit 3 Miami Locations to sample pops and learn about the business, location scouting, and marketing. Tour runs from 1pm-3pm with a lunch stop.
Ice Pop University Course Materials and Book
Ice Pop University Strategic Planner
Access to Ice Pop University Online Community
Ice Pop U Training Certification
BUSINESS + PRODUCTION TRAINING
9:30 AM STARTING TIME
Introductions and Kitchen Safety 101
Recipes, Fruits, Herbs and Flavor Paring
Making your mixes -How to Make High Quality Gourmet Popsicles (3-5 RECIPES)
Making your mixes Spiked Pops/Freezing Ice Pops
Setting up and operating your High output ice pop machine
Setting up home production (high quality ice pops without a machine also a great method to learn in case of emergencies or machine downtimes)
Sticks, Freezing, Packaging and Boxing everything you need to know to produce the perfect pop
Lunch and Miami Ice Pop Shop Tour
How to get started Ice Pop Business 101
Create your successful business models
How to set up your popsicle business (licensing, permits, location scouting)
How to raise funding for your pop business VC and/or Crowdfunding/Small Business Resources )
How to create a popsicle Brand (Branding, the Art of Storytelling in the food business.
Business Plan Strategy Session/Operating Cost and Financials,
Marketing and PR: How to attract the major media outlets and get them talking about your product
How we got featured on the Today Show, Cooking Channel, and Food Network and you can too.
Social Media for ice pop businesses
Marketing and Attracting Big Brands and Contracts
Cart Setup, Operations and Training
6pm Certificate Presentation and Farewells
Space is limited
IN-PERSON TRAINING (IN MIAMI)
IMPORTANT: This course will sell out early! There are only 5 spaces per class and no exceptions will be made once registration closes.
If the dates don't work, ask us at our 1 on 1 trainings in Miami or in your city.